this is one of my favorite food I can eat a whole crab by myself, it is really delicious and crispy. For 4 pieces of soft shell crab, you need the next ingredients : A quantity of oil for frying about one quart. Half cup of milk One big egg One cup of flour, use all purpose flour Pepper …
This is my go-to pecan pie cobbler when I want something rich and sticky without making an actual pie crust. It bakes up with a soft cake layer on the bottom and a thick, gooey pecan pie topping on top. If you’re searching for gooey pecan pie cob…
This is the apple cinnamon dump cake I make when I need a fast dessert and don’t want to measure much. Canned apple pie filling, dry cake mix, cinnamon, and melted butter. That’s it. If you’ve searched for easy apple dump cake or apple cinnamon c…
This is the kind of blueberry dump cake I make when I don’t feel like measuring much. Just blueberries, cake mix, butter, and a little sugar if the berries need it. You literally layer everything in the pan and bake. If you’ve ever searched for e…
This is one of those desserts I make when I don’t want to think too much. I’ve made this Gooey Amish Pineapple Dump Cake more times than I can count. It’s the kind of recipe that feels almost too simple to work. You layer everything in the pan, …
This is the version of dump cake I make when I want something a little brighter than the plain pineapple one. The cherries add that deep sweetness, the pineapple brings a little tang, and together they melt into this soft, buttery base that almo…
This is the pie I make when it’s too hot to turn on the oven. Peach Cool Whip Pie is one of those simple no bake desserts that somehow always works. It’s light, creamy, slightly fruity, and it sets up beautifully in the fridge. No stress. No bak…
I’ll be honest — this is the dessert I make when I don’t feel like baking but still want something homemade. The first time I tried this Gooey Amish Pineapple Dump Cake, I remember thinking, “There’s no way this works.” You literally just layer …
Some days you just want dessert without turning the kitchen upside down. That’s exactly why this Gooey Amish Pineapple Dump Cake is such a classic. No mixing bowls. No complicated steps. Just layers, into the oven, and done. This old-fashioned …
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