Fried Crab with Soft Shell

this is one of my favorite food I can eat a whole crab by myself, it is really delicious and crispy.  For 4 pieces of soft shell crab, you need the next ingredients : A quantity of oil for frying about one quart. Half cup of milk One big egg One cup of flour, use all purpose flour Pepper …

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Gooey Amish Pineapple Dump Cake

This is one of those desserts I make when I don’t want to think too much. I’ve made this Gooey Amish Pineapple Dump Cake more times than I can count. It’s the kind of recipe that feels almost too simple to work. You layer everything in the pan, …

Wakmak

Gooey Amish Cherry Pineapple Dump Cake

This is the version of dump cake I make when I want something a little brighter than the plain pineapple one. The cherries add that deep sweetness, the pineapple brings a little tang, and together they melt into this soft, buttery base that almo…

Wakmak

Peach Cool Whip Pie

This is the pie I make when it’s too hot to turn on the oven. Peach Cool Whip Pie is one of those simple no bake desserts that somehow always works. It’s light, creamy, slightly fruity, and it sets up beautifully in the fridge. No stress. No bak…

Wakmak

Gooey Amish Pineapple Dump Cake

I’ll be honest — this is the dessert I make when I don’t feel like baking but still want something homemade. The first time I tried this Gooey Amish Pineapple Dump Cake, I remember thinking, “There’s no way this works.” You literally just layer …

Wakmak

Gooey Amish Pineapple Dump Cake

Some days you just want dessert without turning the kitchen upside down. That’s exactly why this Gooey Amish Pineapple Dump Cake is such a classic. No mixing bowls. No complicated steps. Just layers, into the oven, and done. This old-fashioned …

Wakmak

Dorito Chicken Creamy Casserole

This is one of those creamy Dorito chicken casseroles that shows up at family dinners and disappears fast. Crushed Nacho Cheese Doritos, shredded chicken, creamy sauce, and a thick layer of melted cheese. It’s crunchy on top, soft underneath, and…

Wakmak

Baked Apple Fritters

These are baked apple fritters, not fried, but still soft in the middle and golden around the edges. Chunks of apple, thick batter, and a simple glaze poured over while they’re still warm. They’re not perfect circles and they don’t need to be. If…

Wakmak

Chicken and Dumplings

This is the kind of chicken and dumplings I make when I want something warm and filling that doesn’t need much effort. Creamy broth, shredded chicken, and soft dumplings that soak everything up. It’s not fancy or precise. If you search for homema…

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